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<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:ali="http://www.niso.org/schemas/ali/1.0/" article-type="review-article" dtd-version="1.2" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher-id">Priroda</journal-id><journal-title-group><journal-title xml:lang="en">Priroda</journal-title><trans-title-group xml:lang="ru"><trans-title>Природа</trans-title></trans-title-group></journal-title-group><issn publication-format="print">0032-874X</issn><publisher><publisher-name xml:lang="en">Akademizdatcenter Nauka</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">627813</article-id><article-id pub-id-type="doi">10.7868/S0032874X23060078</article-id><article-categories><subj-group subj-group-type="toc-heading" xml:lang="en"><subject>Articles</subject></subj-group><subj-group subj-group-type="toc-heading" xml:lang="ru"><subject>Статьи</subject></subj-group><subj-group subj-group-type="article-type"><subject>Review Article</subject></subj-group></article-categories><title-group><article-title xml:lang="en">Water — How Much Is in This Word…</article-title><trans-title-group xml:lang="ru"><trans-title>Вода — Как Много в Этом Слове…</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author"><name-alternatives><name xml:lang="en"><surname>Natochin</surname><given-names>Yu. V</given-names></name><name xml:lang="ru"><surname>Наточин</surname><given-names>Ю. В</given-names></name></name-alternatives><email>natochin1@mail.ru</email><xref ref-type="aff" rid="aff1"/><xref ref-type="aff" rid="aff2"/></contrib></contrib-group><aff-alternatives id="aff1"><aff><institution xml:lang="en">Department of Physiological Sciences of the Russian Academy of Science</institution></aff><aff><institution xml:lang="ru">Отделение Физиологических Наук РАН</institution></aff></aff-alternatives><aff-alternatives id="aff2"><aff><institution xml:lang="en">Sechenov Institute of Evolutionary Physiology and Biochemistry, Russian Academy of Sciences</institution></aff><aff><institution xml:lang="ru">Институт Эволюционной Физиологии и Биохимии имени И.М.Сеченова</institution></aff></aff-alternatives><pub-date date-type="pub" iso-8601-date="2023-06-30" publication-format="electronic"><day>30</day><month>06</month><year>2023</year></pub-date><issue>6</issue><issue-title xml:lang="en">NO6 (2023)</issue-title><issue-title xml:lang="ru">№6 (2023)</issue-title><fpage>65</fpage><lpage>71</lpage><history><date date-type="received" iso-8601-date="2024-03-01"><day>01</day><month>03</month><year>2024</year></date></history><permissions><copyright-statement xml:lang="ru">Copyright ©; 2023, Издательство «Наука»</copyright-statement><copyright-year>2023</copyright-year><copyright-holder xml:lang="ru">Издательство «Наука»</copyright-holder></permissions><self-uri xlink:href="https://journals.eco-vector.com/0032-874X/article/view/627813">https://journals.eco-vector.com/0032-874X/article/view/627813</self-uri><abstract xml:lang="en"><p>The nature of knowledge, elucidation of the relationship between the essence of phenomena and our sensory perception, science, and art are considered on an example of water. Water makes up most of the Earth’s surface, and its percentage in the human body is high. It pleases the eye, serves as a subject of study for various sciences, and is a source of creative inspiration.</p></abstract><trans-abstract xml:lang="ru"><p>Природа познания, выяснение взаимосвязи между сутью явлений и нашим чувственным восприятием, наукой и искусством рассматриваются на примере воды, которая составляет большую часть поверхности Земли, высока ее доля и в теле человека. Она радует глаз, служит предметом изучения разных наук, источником творческого вдохновения.</p></trans-abstract><kwd-group xml:lang="en"><kwd>water</kwd><kwd>water sciences</kwd><kwd>the origin of life</kwd><kwd>biochemistry</kwd><kwd>physiology</kwd><kwd>water in art</kwd></kwd-group><kwd-group xml:lang="ru"><kwd>вода</kwd><kwd>науки о воде</kwd><kwd>физиология</kwd><kwd>биохимия</kwd><kwd>происхождение жизни</kwd><kwd>вода в искусстве</kwd></kwd-group></article-meta></front><body></body><back><ref-list><ref id="B1"><label>1.</label><mixed-citation>Николл Ч. Леонардо да Винчи. Загадка гения. М., 2019.</mixed-citation></ref><ref id="B2"><label>2.</label><mixed-citation>Natochin Yu.V. The Origin of Membranes. Paleontological Journal. 2010; 44(7): 860–869.</mixed-citation></ref><ref id="B3"><label>3.</label><mixed-citation>Dubina M.V., Vyazmin S.Y., Boitsov V.M. et al. Potassium ions are more effective than sodium in salt induced peptide formation. Orig. Life Evol. Biosph. 2013; 43: 109–117.</mixed-citation></ref><ref id="B4"><label>4.</label><mixed-citation>Galimov E.M., Natochin Yu.V., Ryzhenko B.N., Cherkasova E.V. Chemical composition of the primary agueous phase of the Earth and of life. Geochemistry International. 2012; 50(13): 1048–1068.</mixed-citation></ref><ref id="B5"><label>5.</label><mixed-citation>Наточин Ю.В., Марина А.С., Шахматова Е.И. Каскадная система регуляции осмотического гомеостаза. Докл. РАН. Науки о жизни. 2020; 490(1): 77–80. DOI:10.1134/S0012496620010056.</mixed-citation></ref></ref-list></back></article>
