Author Details
Shvets, V. I., Институт тонких химических технологий им. М.В. Ломоносова МИРЭА — Российского технологического университета , Russian Federation
| Issue | Section | Title | File |
| Vol 484, No 4 (2019) | Biochemistry, biophysics, molecular biology | Biotechnological method of preparation and characterization of recombinant antimicrobial peptide avicin a from Enterococcus avium |
 (Rus) |