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Issue
Title
Authors
No 4 (2011)
Winter Grain High-Quality Agricultural Cultivation in Chernozem Steppes of Average Volga Region
Gorjanina T.A., Gorjanin O.I., Shevchenko S.N.
Vol 1, No 4 (2016)
SELECTION OF MEDIUM EARLY AND MID-SEASON VARIETIES OF POTATOES FOR THE STEPPE ZONE OF SOUTHERN URALS
Mushinskiy A.A., Aminova E.V., Gerasimova E.V.
PDF
(Rus)
No 4 (2013)
INFLUENCE OF HIGH-QUALITY FEATURES OF MILLET ON QUALITY OF LOW ALCOHOL BOUZA DRINK
Makushin A.N.
PDF
(Rus)
Vol 1, No 2 (2016)
THE OILSEED FLAX VARIETIES ENVIRONMENTAL TESTING OF RUSSIAN SELECTION IN KOSTANAI AGRICULTURAL RESEARCH INSTITUTE
Tul´kubaeva S.A., Vasin V.G., Abuova A.B.
PDF
(Rus)
No 4 (2013)
GRAIN (GROATS) MARKET STATE AND MILLET GRADE INFLUENCE ON MILLET CONSUMER PROPERTIES
Volkova A.V.
PDF
(Rus)
Vol 2, No 1 (2017)
COMPLEX ASSESSMENT OF THE GRAIN CROPS VARIETIES FOR RESISTANCE TO DAMAGE BY STORAGE PESTS
Lavrennikova O.A.
No 4 (2013)
EFFICIENCY OF PRESOWING SEEDS TRATMENT (PSEUDOMONAS ANDROPOGONI) AGAINST DRUGS RED BACTERIOSES OF SORGHUM CROPS IN THE FOREST-STEPPE AREA OF SAMARA REGION
Matvienko Е.V.
PDF
(Rus)
No 4 (2012)
Influence of Sort on Quality of Malt from Grain of Millet.
Makushin A.N., Volkova A.V.
No 4 (2012)
Grain Chemical Composition and Technological Advantages Change for Millet Grades Grain Storage
Makushin A.N.
No 4 (2012)
Flax Seeds Yield by Modern Herbicides Processing in Middle Ural`Region
Fatykhov I.S., Korepanova E.V., Zakharova Y.N.
No 4 (2014)
MALTOSE MOLASSES INFLUENCE FOR THE QUALITY OF BREAD FROM HIGHER BAKERY WHEAT FLOUR AND FIRST GRADE MIXTUR
Alekseeva M.M., Pashkovа E.Y.
PDF
(Rus)
1 - 11 of 11 Items

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