Issue Title
No 2 (2012) The Research of Meat Production Subcomplex Area Differentiation of Samara Region
Abstract
Poljanskova N.V.
Vol 1, No 3 (2016) MEAT PRODUCTIVITY OF PIGS DEPENDING ON CATTLE MANAGEMENT
Abstract PDF
(Rus)
Dolzhenkova G.M., Galieva Z.A.
No 1 (2011) Productive Quality of Black-Motley Breed Bulls and its Hybrids with Aberdeen-Angus and Limousin
Abstract
Tagirov H.H., Gubaidullin I.N., Sharipova A.F.
No 1 (2013) The Influence of Probiotic Laktoamilovarin on Zootechnical Indicators and Chemical Composition of Repair Ducks Meat
Abstract
Kichko Y.S.
Vol 2, No 1 (2017) ORGANIC TRACE ELEMENTS OF NEW GENERATION IMPACT FOR PRODUCTIVITY OF CANADIAN SELECTION YOUNG PIGS
Abstract
Nikolaev S.I., Shkalenko V.V.
No 1 (2011) Efficiency of Pigs Fattening at Use of Various Protein-Vitamin-Mineral Additives
Abstract
Bolotina E.N.
No 1 (2013) Specialized Pork Breeds Hogs Use Efficiency in Regional System of Swine Production
Abstract
Zatsarinin A.A.
No 1 (2011) Quality of Beef Depending on the Cows Genotype
Abstract
Ginijatullin S.S.
No 1 (2014) MEAT AND FEEDING QUALITIES OF PIGS DIFFERENT GENOTYPES
Abstract PDF
(Rus)
Zaitsev V.V., Zaitsevа L.M.
No 4 (2013) THE MILLET EXTRUDATE IN TECHNOLOGY OF MEAT CHOPPED PRODUCTS
Abstract PDF
(Rus)
Bochkareva Z.А., Kurochkin A.A., Shaburova G.V.
No 1 (2014) CHANGES IN MUSCLE AND ADIPOSE TISSUE OF VARIOUS PRODUCTIVE DIRECTION PIGS
Abstract PDF
(Rus)
Uhtverov A.M., Zaspa L.F., Zaitseva E.S.
No 4 (2013) HYDROCOLLOIDE IMPACT ON THE POULTRY MEAT HAM MINCED SAUSAGES QUALITY
Abstract PDF
(Rus)
Blinova O.A.
No 1 (2015) QUALITY MEAT PRODUCTIVITY INDICATORS WHEN YOUNG FED FEED ADDITIVES
Abstract PDF
(Rus)
Vagapov F.F., Yusupov R.S.
No 1 (2012) Meat Efficiency and Quality of Young Pigs by Spirulina Influence.
Abstract
Petryakov V.V.
No 1 (2014) MEAT EFFICIENCY OF BLACK - MOTLEY BREED YOUNG CATTLE AND ITS HYBRIDS WITH AUBRAC
Abstract PDF
(Rus)
Ishakov R.S., Gubaidullin N.M., Tahirov H.H.
No 2 (2012) Modern Situation and Tendencies of Russian and World Meat Market Development
Abstract
Surskaya D.A.
No 1 (2015) MEAT EFFICIENCY OF BULL-CALVES AT THE INTENSIVE REARING USING GROWTH PROMOTERS NUKLEOPEPTID
Abstract PDF
(Rus)
Ibatova G.G., Vagapov F.F.
No 1 (2010) Use of Natyzime Growth Factor for Pig Fattening.
Abstract
Bolotina E.N.
No 1 (2015) BIOLOGICAL VALUE AND PORK QUALITY WITH SPIRULINA PLATENSIS BIOLOGICALLY ACTIVE COMPLEX FEEDING
Abstract PDF
(Rus)
Petryakov V.V.
No 1 (2010) Effect of Adsorbent on Meat Productivity and Quality of Meat Ducklings at Different Options for Content.
Abstract
Kornilovа V.A., Gurawlewa G.V.
No 3 (2013) Geometrical and dynamic factors impact on protein holding substrata dehydration process
Abstract PDF
(Rus)
Gretsov A.S., Mishanin A.L., Yanzina E.V., Kurochkin A.A.
No 1 (2015) FEATURES INTERRELATION USE FOR DEFENITION OF THE COMPLEX SELECTION MAIN DIRECTIONS AT KAZAKH WHITE-HEADED BREEDING
Abstract PDF
(Rus)
Khakimov I.N., Mudarisov R.M.
No 2 (2010) Condition of Meat Cattle Breeding in Russia and in the Samara Region.
Abstract
Tyurin A.S.
No 1 (2013) Genotype Influence on Young Cattle Stock Beef Output
Abstract
Karnaukhov Y.A.
No 4 (2015) Comparative analysis of foods from chopped meat with recycled oat products
Abstract PDF
(Rus)
Bochkareva Z.A.
No 1 (2011) Productive Quality of Black-Motley Breed Bulls and its Hybrids with Aberdeen-Angus and Limousin
Abstract
Gubaidullin I.N., Tagirov H.H., Sharipova A.F.
No 1 (2013) Lactoamilovarin Impact on Meat Quality and Meat Chemical Composition of Ducks-Broilers
Abstract
Klychkova M.V.
1 - 27 of 27 Items

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