Author Details
Shabolkina, E. N.
| Issue | Section | Title | File |
| No 6 (2023) | Articles | Amino acid composition of proteins of hulled and naked oats |
 (Rus) |
| No 2 (2024) | Storage and processing | Influence of parameters of the carbohydrate-amylase complex and protein content in grain on the baking quality of Winter Rye |
(Rus) |