Email this article 
GASTROPROTECTIVE EFFECT OF FENNEL “FOENICULUM VULGARE” A COMMONLY USED SPICE IN ARAB TRADITIONAL MEDICINE
- Authors: Rafatullah S.1, Alqasoumi S.1, Al-Dosari M.1, Al-Said M.1, Al-Yahya M.1, Al-Mofleh I.2
-
Affiliations:
- King Saud University
- King Khalid University Hospital
- Issue: Vol 10, No 2 (2012)
- Pages: 91
- Section: Articles
- Submitted: 21.10.2015
- Published: 15.06.2012
- URL: https://journals.eco-vector.com/RCF/article/view/919
- DOI: https://doi.org/10.17816/RCF10291
- ID: 919
Cite item
Full Text
Abstract
About the authors
Syed Rafatullah
King Saud University
Email: srafat@ksu.edu.sa
Medicinal, Aromatic and Poisonous Plants Research Center (MAPPRC), College of Pharmacy
Saleh Alqasoumi
King Saud University
Email: srafat@ksu.edu.sa
Medicinal, Aromatic and Poisonous Plants Research Center (MAPPRC), College of Pharmacy
Mohammed Al-Dosari
King Saud University
Email: srafat@ksu.edu.sa
Medicinal, Aromatic and Poisonous Plants Research Center (MAPPRC), College of Pharmacy
Mansour Al-Said
King Saud University
Email: srafat@ksu.edu.sa
Medicinal, Aromatic and Poisonous Plants Research Center (MAPPRC), College of Pharmacy
Mohammed Al-Yahya
King Saud University
Email: srafat@ksu.edu.sa
Medicinal, Aromatic and Poisonous Plants Research Center (MAPPRC), College of Pharmacy
Ibrahim Al-Mofleh
King Khalid University HospitalDepartment of Medicine, Gastroenterology Unit, College of Medicine
References
