SCIENCE NEWS

Cover Page

Cite item

Full Text

Open Access Open Access
Restricted Access Access granted
Restricted Access Subscription or Fee Access

Abstract

A new method for analysing genetic admixture of populations (60). The tree fern genome (60). Drink coffee, live long (62). Why woopeckers don’t get concussions (shock absorbance has nothing to do with it) (64). New insectivorous Nepenthes specializes in soil animals (66).

Keywords

,

About the authors

- -

References

  1. Национальный исследовательский университет Высшая школа экономики. Новости науки в НИУ ВШЭ. https://www.hse.ru/news/science/704017198.html.
  2. Liang M., Shishkin M., Mikhailova A. et al. Estimating the timing of multiple admixture events using 3-locus linkage disequilibrium. PLoS Genet. 2022; 18(7): e1010281. doi: 10.1371/journal.pgen.1010281.
  3. Huang X., Wang W., Gong T. et al. The flying spider-monkey tree fern genome provides insights into fern evolution and arborescence. Nat. Plants. 2022; 8: 500–512. doi: 10.1038/s41477-022-01146-6.
  4. Visseren F.L.J., Mach F., Smulders Y.M. et al. 2021 ESC Guidelines on cardiovascular disease prevention in clinical practice. Eur. Heart. J. 2021; 42(34): 3227–3337. doi: 10.1093/eurheartj/ehab484.
  5. Chieng D., Canovas R., Segan L. et al. The impact of coffee subtypes on incident cardiovascular disease, arrhythmias, and mortality: long-term outcomes from the UK Biobank. European Journal of Preventive Cardiology. 2022; zwac189. doi: 10.1093/eurjpc/zwac189.
  6. Van Wassenbergh S., Ortlieb E.J., Mielke M. et al. Woodpeckers minimize cranial absorption of shocks. Current Biology. 2022; 32:3189–3194. doi: 10.1016/j.cub.2022.05.052.
  7. Dancák M., Majeský ј., Cermák V. et al. First record of functional underground traps in a pitcher plant: Nepenthes pudica (Nepenthaceae), a new species from North Kalimantan, Borneo. PhytoKeys. 2022; 201: 77–97. doi: 10.3897/phytokeys.201.82872.

Supplementary files

Supplementary Files
Action
1. JATS XML

Copyright (c) 2022 Издательство «Наука»

This website uses cookies

You consent to our cookies if you continue to use our website.

About Cookies