NUTRITIONAL STATUS IN DIALYSIS PATIENTS
- Authors: Rakhmatulina L.1, Gurevich K.2
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Affiliations:
- I.I. Mechnikov North-Western State Medical University
- Fresenius Medical Care, Saint Petersburg, Russia
- Issue: Vol 24, No 2 (2013)
- Pages: 78-80
- Section: Articles
- URL: https://journals.eco-vector.com/0236-3054/article/view/115714
- ID: 115714
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Abstract
During a year, a group of patients on peritoneal dialysis was found to have a significant reduction in lean body mass and an increase in fatty body mass (p<0,05). In a group of patients on hemodialysis, impaired nutritional status manifested itself as a decrease in the somatic protein pool (p>0,05) and a rise in fat mass (p<0,05). Comparative analysis revealed a good agreement between bioimpedance data and clinical, laboratory, and anthropometric findings.
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About the authors
L. Rakhmatulina
I.I. Mechnikov North-Western State Medical University
Email: Leisan_83@mail.ru
K. Gurevich
Fresenius Medical Care, Saint Petersburg, Russia
Email: Leisan_83@mail.ru
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