PHENOTYPIC FEATURES OF PATIENTS WITH TYPE 2 DIABETES MELLITUS IN RELATION TO THE PATTERN OF NUTRITION (IN CASE OF MINORITY ETHNIC GROUPS)
- Authors: Akhmedova Z.1, Ismailova S.1
-
Affiliations:
- A. Aliev Azerbaijan State Institute for Postgraduate Training of Physicians
- Issue: Vol 26, No 3 (2015)
- Pages: 78-82
- Section: Articles
- URL: https://journals.eco-vector.com/0236-3054/article/view/116332
- ID: 116332
Cite item
Open Access
Access granted
Abstract
The impact of nutritional status on the phenotype of patients with type 2 diabetes was evaluated in different ethnic groups of the Azerbaijan population.
Full Text
About the authors
Z. Akhmedova
A. Aliev Azerbaijan State Institute for Postgraduate Training of Physicians
Email: Ziba.AGIUV@yandex.ru
S. Ismailova
A. Aliev Azerbaijan State Institute for Postgraduate Training of Physicians
References
- IDF Diabetes Atlas. 5th ed. International Diabetes Association, 2012.
- Ненас Hendrich S. (n-3) Fatty Acids: Clinical Trials in People with Type 2 Diabetes // Adv. Nutr. - 2010; 1 (1): 3-7.
- Lemhadri A., Hajji L., Michel J. et al. Cholesterol and triglycerides lowering activities of caraway fruits in normal and streptozotocin diabetic rats // J. Ethnopharmacol. - 2006; 106 (3): 321-6.
- Sadiq S., Nagi A., Shahzad M. et al. The reno-protective effect of aqueous extract of Carum carvi (black zeera) seeds in streptozotocin induced diabetic nephropathy in rodents // Saudi J. Kidney Dis. Transpl. - 2010; 21 (6): 1058-65.
- Monro J. Kiwifruit, carbohydrate availability, and the glycemic response // Adv. Food Nutr. Res. - 2013; 68: 257-71.
- Abe D., Saito T., Kubo Y. et al. A fraction of unripe kiwi fruit extract regulates adipocyte differentiation and function in 3T3-L1 cells // Biofactors. - 2010; 536 (15): 52-9.
- Burger K., Beulens J., van der Schouw Y. et al. Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus // PLoS One. - 2012; 7 (8): e43127.
- Ботвинева Л.А., Никитин Е.Н., Мельникова Л.А. и др. Минеральные воды и диета с повышенным содержанием пищевых волокон в лечении больных сахарным диабетом 2-го типа ожирением // Вопр. курортол. физиотер. и лечебной физ. культуры. - 2010; 2: 13-6.
- Thompson S., Winham D., Hutchins A. Bean and rice meals reduce postprandial glycemic response in adults with type 2 diabetes: a cross-over study // Nutr. J. - 2012; 11: 23. doi: 10.1186/1475-2891-11-23.
- Zhu L., Liu Q., Wilson J. et al. Digestibility and physicochemical properties of rice (Oryza sativa L.) flours and starches differing in amylose content // Carbohyd. Polym. - 2011; 86: 1751-9.
- Аметов А.С., Камынина Л.Л. Эффективность фармакологического ингибирования интестинальных сахараз у пациентов с сахарным диабетом 2 типа и/или висцеральным ожирением // Тер. арх. - 2011; 5: 76-81.
- Ros E. Health benefits of nut consumption // Nutrients. - 2010; 2 (7): 652-82.
- Kumar R., Chhatwal S., Arora S. et al. Antihyperglycemic, antihyperlipidemic, anti-inflammatory and adenosine deaminase- lowering effects of garlic in patients with type 2 diabetes mellitus with obesity // Diabetes Metab. Syndr. Obes. - 2013; 6: 49-56.
Supplementary files
