EFFECT OF WATER-ETHANOL EXTRACTS OF TARRAGON (ARTIMISIA DRACUNCULUS L.) AND FERMENTED BLACK PARSNIP (PASTINACA SATIVA L.) ON GROWTH AND METASTASIS OF TRANSPLANTED CARCINOMA OF LEWIS IN MICE
- Authors: Deryagina V.P1, Ryzhova N.I1, Kirsanov K.I1,2, Savluchinskaya L.A1, Golubkina N.A3
-
Affiliations:
- N.N. Blokhin National Medical Research Center of Oncology Russian Federation Ministry of Health
- Peoples' Friendship University of Russia
- Federal Scientific Center of Vegetable Production
- Issue: Vol 22, No 10 (2019)
- Pages: 42-49
- Section: Articles
- URL: https://journals.eco-vector.com/1560-9596/article/view/112685
- DOI: https://doi.org/10.29296/25877313-2019-10-07
- ID: 112685
Cite item
Abstract
Full Text
About the authors
V. P Deryagina
N.N. Blokhin National Medical Research Center of Oncology Russian Federation Ministry of Health
Email: derygina@inbox.ru
Ph.D. (Biol.) Moscow
N. I Ryzhova
N.N. Blokhin National Medical Research Center of Oncology Russian Federation Ministry of HealthPh.D. (Biol.) Moscow
K. I Kirsanov
N.N. Blokhin National Medical Research Center of Oncology Russian Federation Ministry of Health; Peoples' Friendship University of RussiaPh.D. (Biol.) Moscow
L. A Savluchinskaya
N.N. Blokhin National Medical Research Center of Oncology Russian Federation Ministry of HealthPh.D. (Biol.) Moscow
N. A Golubkina
Federal Scientific Center of Vegetable ProductionDr.Sc. (Agric.) Moskow Region, Odintsovo District, VNIISSOK
References
- Белицкий Г.А., Кирсанов К.И., Лесовая Е.А., Якубовская М.Г. Природные ингибиторы канцерогенеза. Молекулярный канцерогенез. М.: АВС-пресс, 2016. С. 158-177.
- Kaur V., Kumar M., Kumar A., Kaur K. Pharmacotherapeutic potencial of phytochemicals: Implications in cancer chemoprevention and future perspectives // Biomedicine & Pharmacotherapy. 2018; 97: 564-586. PMID: 29101800; doi: 10.1016/j.biopha.2017.10.124.
- Дерягина В.П., Реутов В.П. Модулирование образования активных форм азота ингредиентами растительных продуктов при ингибировании канцерогенеза // Успехи молекулярной онкологии. 2019. 6(1):18-36.
- Koul B., Taak P., Kumar A., Khatri T., Sanyal I. The Artemisia Genus: A Review on Traditional Uses, Phytochemical Constituents, Pharmacological Properties and Germplasm Conservation // J. Glycomics Lipidomics. 2017; 7: 142. doi: 10.4172/2153-0637.10001425.
- Логвиненко Л.А., Плугатарь Ю.В., Канцаева У.И., Голубкина Н.А, Молчанова А.В., Ковальский Ю.Г. Пищевая добавка из полыни эстрагонной сорта «Изумруд». Патент РФ 2689711 от 14.08. 2018.
- Lai H.C. Development of artemisinin compounds for cancer treatment // Invest. New Drugs. 2013; 31(1): 230-246.
- Mumivand H., Babalar M., Tabrizi L., Craker L.E., Shokrpour M., Hadian J. Antioxidant properties and principal phenolic phytochemicals in Iranian tarragon (Artemisia dracunculus L.) аccessions // Hotic. Environ. Biotechnol. 2017; 58:414-422. https://doi.org/10.1007/s13580-017-0121-5.
- Hong L., Ying S.H. Ethanol extract and isolated constituents from Artemisia dracunculus inhibit esophageal squamous cell carcinoma and induce apoptotic cell death // Drug Res (Stuttg). 2015; 65(2):101-106. doi: 10.1055/s-0034-1372647.
- Ibrahem N.M. Extraction and characterization of Iraqi Artemisia dracunculus dried aerial parts extract though HPLC and GC-MS analysis with evaluation of its antitumor activity against 7,12-dimethylbenze(a)anthracene induced skin cancer in mice // Int. J. Pharm. Sci. 2017; 9(5):34-42.
- Smith R.L., Adams T.B., Doull J. et al. Safety assessment of allylalkoxybenzene derivatives used as flavouring substances - methyl eugenol and estragole // Food and Chem. Toxicol. 2002; 40:851-870. PMID: 12065208.
- Голубкина Н.А., Кекина Е.Г., Надежкин С.М. Приправа функционального назначения с повышенным содержанием биологически активных веществ. Патент РФ №20151028694А 13. 03. 2015.
- Rayman M.P. Selenium in cancer prevention: a review of the evidence and mechanism of action // Proc. Nutr. Soc. 2005; 64(4): 527-542. PMID: 16313696.
- Голубкина Н.А., Кекина Е.Г., Молчанова А.В. Антошкина М.С., Надежкин С.М., Солдатенко А.В. Антиоксиданты растений и методы их определения. М.: Изд-во ФГБНУ ФНЦО. 2018. 66 с.
- Ryu J.H, Kang D. Physicochemical Properties, Biological Activity, Health Benefits, and General Limitations of Aged Black Garlic: A Review // Molecules. 2017; 22 (6), 919. doi: 10.3390/molecules22060919 PMID: 28587168.
- Purup S., Larsen E., Christensen L.P. Differential Effects of Falcarinol and Related Aliphatic C17-Polyacetylenes on Intestinal Cell Proliferation // J. Agric Food Chem. 2009; 57(18): 8290-6. doi: 10.1021/jf901503a.
- European Commission Scientific Committee on Food. Opinion of the Scientific Committee on Food on Estragole (1-Allyl-4-methoxybenzene). SCF/CS/FLAV/FLAVOUR/6 ADD2FINAL. 2001. http://ec.europa.eu/food/fs/sc/scf/out104 en.pdf.
- Антошина Е.Е., Горькова Т.Г., Дерягина В.П., Рыжова Н.И. Ингибирующее действие фенольных кислот и разных форм микроводоросли спирулины на рост карциномы Эрлиха у мышей // Вестник РОНЦ им. Н.Н. Блохина РАМН. 2009; 20(4): 26-31.
- Melough M.M., Cho E., Chun O.K. Furocoumarins: A review of biochemical activities, dietary sources and intake, and potential health risks // Food and Chemical Toxicology. 2018. doi: 10.1016/j.fct.2018.01.030.
- Xia W.; Gooden D.; Liu L., Zhao S. Photo-Activated Psoralen Binds the ErbB2 Catalytic Kinase Domain, Blocking ErbB2 Signaling and Triggering Tumor Cell Apoptosis. 2014; PLoS ONE. 9(2): e88983. doi: 10.1371/journal.pone.0088983.PMC3925176. PMID: 24551203.