STATE POLICY ON ENSURING FOOD SECURITY IN RUSSIA: POLITICAL AND LEGAL ASPECT (HISTORY AND MODERNITY)

The article examines the problems of the state policy of ensuring food security in Russia. It is revealed that food security is not supported by legislative norms of direct action. It is revealed that interruptions in food supplies lead to social explosions and a change in the socio-political system, which was observed in our country in February 1917, and in the 1990s. It is established that the right to full and decent food is crucial and necessary in the implementation of constitutional human rights, this right is recognized and enshrined at the level of the UN, FAO and WFP. It is shown that food security, a key area in the overall system of national security of Russia, directly depends on the state of the agro-industrial complex, supplies the population with high-quality products and agricultural raw materials, ensures the state sovereignty and independence of the country. The factor of food security is life-supporting and most necessary for the population, it is a condition for the sustainable functioning of society. It is recommended to increase production volumes on their own, gradually develop the agro-industrial complex, which will contribute to the development of other sectors of the economy. To issue a legislative act of direct action regulating the food sector.

security, hunger, good quality, sovereignty, health, agro-industrial complex, nutrition