Ecological and genetic aspects of productivity and quality in linseed (Linum usitatissimum L.) cultivars
- Authors: Vakula S.I1, Koren L.V1, Ignatovets O.S2, Titok V.V1, Khotyleva L.V1
-
Affiliations:
- Institute of Genetics and Cytology of the NASB, Minsk, Republic of Belarus
- Belarusian State Technological University, Minsk, Republic of Belarus
- Issue: Vol 7, No 4 (2009)
- Pages: 14-22
- Section: Articles
- Submitted: 14.11.2016
- Published: 15.12.2009
- URL: https://journals.eco-vector.com/ecolgenet/article/view/5363
- DOI: https://doi.org/10.17816/ecogen7414-22
- ID: 5363
Cite item
Full Text
Abstract
About the authors
Svetlana I Vakula
Institute of Genetics and Cytology of the NASB, Minsk, Republic of Belarus
Email: S.Vakula@igc.bas-net.by
Lidia V Koren
Institute of Genetics and Cytology of the NASB, Minsk, Republic of Belarus
Email: L.Koren@igc.bas-net.by 220072, Republic of Belarus, Minsk, Academycheskaya St., 27
Olga S Ignatovets
Belarusian State Technological University, Minsk, Republic of Belarus
Email: Ignatovets@mail.ru
Vladimir V Titok
Institute of Genetics and Cytology of the NASB, Minsk, Republic of Belarus
Email: V.Titok@igc.bas-net.by
Lubov V Khotyleva
Institute of Genetics and Cytology of the NASB, Minsk, Republic of Belarus
Email: L.Khotyleva@igc.bas-net.by 220072, Republic of Belarus, Minsk, Academycheskaya st., 27
References
- Лайковская И. В., Титок В. В., Леонтьев В. Н., Акулович И. Л., 2004. Генетический полиморфизм жирнокислотного состава липидов семян масличных культур//Труды БГТУ. Сер. химии и технологии орган. веществ. Вып. XII. С. 179-183.
- Петров К. П., 1978. Методы биохимии растительных продуктов. Киев: Вища школа, 224 с.
- Рокицкий П. Ф., 1973. Биологическая статистика. Мн.: Вышэйшая школа, 320 с.
- Снедекор Дж. У., 1961. Статистические методы в применении к исследованиям в сельском хозяйстве и биологии/пер. англ. В. Н. Перегудова. М.: Сельхозиздат, 504 с.
- Толкачев О. Н., Жученко А. А. 2000. Биологически активные вещества льна: использование в медицине и питании (обзор)//Химико-фармацевтический журнал. № 7. С. 23-28.
- Щербаков В. Г., Лобанов В. Г. 2003. Биохимия и товароведение масличного сырья. М.: Колос, 360 с.
- AOAC Official Methods of Analysis, 14th edn. Arlington. VA. 1984. p 507.
- Bhatty R. S. 1991. Measurement of oil in whole flaxseed by near-infrared reflectance spectroscopy//JAOCS. Vol. 68. N. 1. P. 34-38.
- DeClerg D. R., Daun J. K. 2002. Quality of western Canadian flaxseed//Report. Canadian Grain Commission. Winnipeg, MB, Canada. P. 1-14.
- Diederichsen A., 2001. Comparison of genetic diversity of flax (Linum usitatissimum L.) between Canadian cultivars and world collection//Plant Breed. Vol. 120. N 4. P. 360-362.
- Diederichsen A., Raney J. P., 2006. Seed colour, seed weight and seed oil content in Linum usitatissimum accessions held by Plant Gene Resources of Canada//Plant Breed. Vol. 125. N 4. P. 372-377.
- Johnston G., Williams P., 1989. Effect of growth temperature on the biosynthesis of chloroplastic galactosydiacylglycerol molecular species in Brassica napus leaves//Plant Physiol. Vol. 91. N 3. P. 924-929.
- Johnston I. M., Johnston J. R., 1990. Flaxseed oil and the power of omega-3/New Canaan: Keats Pub. P. 49-65.
- Oomach B. Dave, 2001. Flaxseed as a functional food source//J. of the Science of Food and Agriculture. Vol. 81. Is. 9. P. 889-894.
- Oomah B. D., Mazza G., 1998. Compositional changes during commercial processing of flaxseed//Industrial Crop Products. Vol. 9. N 1. P. 29-37.
- Oomach B. D., Thompson L. U., Cunnane S. D, 2003. Processing of flaxseed fibre, oil, protein and lignan//Flaxseed in Human Nutrition. P. 363-386.
- Ulrich A., 2007. Flax in Canada: a 2007 Urdate//Proceedings of the 4th Global Workshop (GENERAL CONSULTATION) of the FAO/ESCORENA European Cooperative Research Network on flax and other bast plants: Innovative Technologies for Comfort, 7-10 oktober 2007, Arad, Romania. Bucuresti: Certex. Р. 60-65.
- Vakula S., Leontiev V., Koren L., Titok V., 2009. Ecological variability of oil and protein content in flaxseed//VAGOS. LŽЬ MOKSLO DARBAI. N. 82 (35). P. 77-81.