QUALITY OF NONALCOHOLIC ENERGY DRINKS AND SAFETY OF THEIR USE
- Authors: Blinkova L.1
-
Affiliations:
- Stavropol State Medical University
- Issue: Vol 26, No 7 (2015)
- Pages: 85-88
- Section: Articles
- URL: https://journals.eco-vector.com/0236-3054/article/view/116347
- ID: 116347
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Abstract
By the order of the National Foundation of Consumer Protection, All-Russian Public Opinion Research Center, the Research Institute of Nutrition, Russian Academy of Medical Sciences, conducted a study on the consumption pattern (sources and levels) of caffeine-containing foods by the population of the Russian Federation in 2013 and prepared materials have for mass media and specialists of research centers.
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About the authors
L. Blinkova
Stavropol State Medical University
Email: dietdoctorlnb@yandex.ru
Candidate of Medical Sciences
References
- Отчет о результатах исследования содержания кофеина в кофеинсодержащих пищевых продуктах массового потребления в Российской Федерации. ФГБУ НИИ питания РАН, М., 2013.
- Методические рекомендации МР 2.3.1.1915-04 «Рекомендуемые уровни потребления пищевых и биологически активных веществ».
- Arnaud M. Caffeine: chemistry and physiological effects. Encyclopedia of Human Nutrition. Ed. by M. Sadler, J. Stain, B. Caballero / San Diego: Academic Press, 1999; p. 206-14.
- Cysneiros R., Farkas D., Harmatz J. et al. Pharmacokinetic and pharmacodynamic interactions between zolpidem and caffeine // Clin. Pharmacol. Ther. - 2007; 82: 54-62.
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