Comparative bioavailability of organic magnesium saltsin rats fed with magnesium-deficient diet
- Authors: Iezhitsa IN1, Kravchenko MS1, Kharitonova MV1, Spasov AA1, Ozerov AA1, Iezhitsa IN1, Kravchenko MS1, Kharitonova MV1, Spasov AA1, Ozerov AA1
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Affiliations:
- Issue: Vol 4, No 4 (2007)
- Pages: 40-43
- Section: Articles
- URL: https://journals.eco-vector.com/1994-9480/article/view/140019
- ID: 140019
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Abstract
most asymptomatic patients, especially in outpatient settings.
Depending on the degree of compensation of systemic alimentary Mg deficiency in the red blood cells the investigated
Mg salts may be ranged as follows: Mg (L-, D- and DL-) aspartate, Mg (L- and DL-) glutamate, Mg DL-pyroglutamate,
Mg succinate, Mg glycinate, Mg citrate, Mg orotate, Mg taurate, Mg lactate.
Keywords
About the authors
I N Iezhitsa
M S Kravchenko
M V Kharitonova
A A Spasov
A A Ozerov
I N Iezhitsa
M S Kravchenko
M V Kharitonova
A A Spasov
A A Ozerov
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