Anti-inflationary state policy on the food market

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详细

The article examines the effectiveness of the state’s anti-inflationary policy in the food market and the opinion of citizens on priorities and problems in this area. The study showed that the measures taken have a certain level of effectiveness, but do not seem sufficient. In addition, citizens are not sufficiently aware of the measures taken by the anti-inflationary policy, and information and educational work in this direction is important. A significant proportion of respondents consider it important to check the reasons for price increases in specific cases.

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作者简介

Anatoly Denikin

Financial University under the Government of the Russian Federation

编辑信件的主要联系方式.
Email: andenikin@yandex.ru
ORCID iD: 0000-0002-2466-0703
SPIN 代码: 4127-7164

Dr. Sci. (Philos.), Professor; Professor, Department of Sociology

俄罗斯联邦, Moscow

Pavel Razov

Financial University under the Government of the Russian Federation

Email: pvrazov@fa.ru
ORCID iD: 0000-0003-2714-8622
SPIN 代码: 9488-2829

Dr. Sci. (Sociol.), Professor; Professor at the Department of Sociology of the Faculty of Social Sciences and Mass Communications

俄罗斯联邦, Moscow

Ekaterina Kazakova

Financial University under the Government of the Russian Federation

Email: ed.kazakova@mail.ru
ORCID iD: 0000-0002-1610-0925
SPIN 代码: 4069-5123

Faculty of Social Sciences and Mass Communications

俄罗斯联邦, Moscow

参考

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