Methodical tooling in managementof food industry enterprises


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Abstract

The main problems of food industry development are considered. The article reveals necessity of development of the
methodical approach, with the account of innovative orientation of the industry. The main conclusions of the research
are stated.

References

  1. Бусыгин П. А. Эффективный менеджмент. М. : Финпресс, 2000.

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Copyright (c) 2011 Smykalova L.D., Avramchikova N.T., Smykalova L.D., Avramchikova N.T.

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This work is licensed under a Creative Commons Attribution 4.0 International License.

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