Methodical tooling in managementof food industry enterprises
- Authors: Smykalova L.D.1, Avramchikova N.T.1, Smykalova LD1, Avramchikova NT1
- 
							Affiliations: 
							
- Issue: Vol 12, No 2 (2011)
- Pages: 219-223
- Section: Articles
- Published: 15.06.2011
- URL: https://journals.eco-vector.com/2712-8970/article/view/505931
- ID: 505931
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Abstract
The main problems of food industry development are considered. The article reveals necessity of development of the
methodical approach, with the account of innovative orientation of the industry. The main conclusions of the research
are stated.
			                methodical approach, with the account of innovative orientation of the industry. The main conclusions of the research
are stated.
About the authors
Lyubov' Dmitrievna Smykalova
														Email: Smykalowa@yandex.ru
				                					                																			                								 				                														
Nadezhda Timofeevna Avramchikova
L D Smykalova
N T Avramchikova
References
- Бусыгин П. А. Эффективный менеджмент. М. : Финпресс, 2000.
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