Selenium and selenium-containing drugs: antioxidant and anti-aging effects, possibility of application in cardiology

Cover Page

Cite item

Full Text

Open Access Open Access
Restricted Access Access granted
Restricted Access Subscription or Fee Access

Abstract

Objective of the study. A literature review in which scientists have studied the antioxidant, anti-aging effects of selenium, possibility of preventive maintenance of the microelement deficiency with the help of selenium containing preparations for lowering risk of cardiovascular disease (CVD).

Material and methods. A review of 36 publications by Russian and foreign researchers was carried out. The authors studied the antioxidant, anti-aging effect of selenium and the possibility to prevent selenium deficiency by additional use of selenium-containing drugs to reduce the risk of cardiovascular disease.

Results. Selenium is one of the irreplaceable trace elements. It is necessary for normal vital activity of humans. Selenium deficiency is associated with increased risk of cardiovascular diseases, immune system dysfunction, mental deficiency and death. The optimal daily intake of selenium for adult men and women is 70 and 55 µg, respectively. Foods of plant and animal origin are the main source of selenium for humans. If dietary intake of selenium is insufficient, the dietary intake ingestion of selenium with foodstuffs it is recommended to take biological supplements with this microelement.

Conclusions. Thus, selenium has antioxidant and anti-aging effects. Maintaining optimal selenium concentrations in the body through the addition of selenium-enriched food and/or dietary supplements and/or supplements with this trace element could be one of the ways to reduce the risk of developing and prevent CVD. In patients with low serum levels of selenium, supplementation with SELENBIO for Russian company "Parafarm" is recommended to use SELENBIO for patients with low serum selenium levels.

Full Text

Restricted Access

About the authors

Dmitry Vasilievich Dedov

Tver State Medical University of the Ministry of Health of the Russian Federation; Regional Clinical Cardiological Dispensary

Author for correspondence.
Email: dedov_d@inbox.ru
ORCID iD: 0000-0002-3922-3207

MD, PhD, associate professor, professor of the department of Tver State Medical University; cardiologist of Tver Regional Clinical Cardiology Dispensary

Russian Federation, Sovetskaya str., 4, Tver, 170100; Komsomolsky Avenue, 19, Tver, 170041, Russian Federation

References

  1. Zhang Y., Roh Y.J., Han S.-J. et al. Role of Selenoproteins in Redox Regulation of Signaling and the Antioxidant System: A Review. Antioxidants. 2020; 9(5): 383. doi: 10.3390/antiox9050383.
  2. Natasha, Shahid M,. Niazi N.K., Khalid S. et al. A critical review of selenium biogeochemical behavior in soil-plant system with an inference to human health. Environ Pollut. 2018; 234: 915–34. doi: 10.1016/j.envpol.2017.12.019.
  3. Al-Mubarak A.A., van der Meer P., Bomer N. Selenium, Selenoproteins and Heart Failure: Current Knowledge and Future Perspective. Curr Heart Fail Rep. 2021; 18(3): 122–31. doi: 10.1007/s11897-021-00511-4.
  4. Stranges S., Navas-Acien A., Rayman M.P. et al. Selenium status and cardiometabolic health: State of the evidence. Nutrition, Metabolism and Cardiovascular Diseases. 2010; 20(10): 754–60. doi: 10.1016/j.numecd.2010.10.001.
  5. Tinggi U. Selenium: its role as antioxidant in human health. Environmental Health and Preventive Medicine. 2008; 13(2): 102–8. doi: 10.1007/s12199-007-0019-4.
  6. D'Amato R., Regni L., Falcinelli B. et al. Current Knowledge on Selenium Biofortification to Improve the Nutraceutical Profile of Food: A Comprehensive Review. J Agric Food Chem. 2020; 68(14): 4075–97. doi: 10.1021/acs.jafc.0c00172
  7. Полубояринов П.А., Елистратов Д.Г., Швец В.И. Метаболизм и механизм токсичности селенсодержащих препаратов, используемых для коррекции дефицита микроэлемента селена. Тонкие химические технологии. 2019; 14(1): 5–24. [Poluboyarinov P.A., Elistratov D.G., Shvets V.I. Metabolism and mechanism of toxicity of selenium – containing supplements used for optimizing human selenium status. Fine Chemical Technologies. 2019; 14 (1): 5–24 (In Russ.)]. doi: 10.32362/2410-6593-2019-14-1-5-24.
  8. Pedrero Z., Madrid Y. Novel approaches for selenium speciation in foodstuffs and biological specimens: a review. Anal Chim Acta. 2009; 634(2): 135–52. doi: 10.1016/j.aca.2008.12.026.
  9. Kieliszek M. Selenium⁻Fascinating Microelement, Properties, Sources in Food. Molecules. 2019; 24(7): 1298. doi: 10.3390/molecules24071298.
  10. Wang Y., Rijntjes E., Wu Q. et al. Selenium deficiency is linearly associated with hypoglycemia in healthy adults. Redox Biol. 2020; 37: 101709. doi: 10.1016/j.redox.2020.101709. (Статья 11)
  11. Елистратов Д.Г. Остео-Вит D3 и Селенбио фо вумен в профилактике COVID-19 и постковидных осложнений. Медицинская сестра. 2022; 24 (2): 42–8. [Elistratov D.G. Osteo-Vit D3 and Selenbio fo vomen in the prevention of COVID-19 and post-convulsive complications. Medicinskaya sestra. 2022; 24 (2): 42–8 (in Russ.)]. doi: 10.29296/258799792022-02-10.
  12. Fairweather-Tait S.J., Collings R., Hurst R. Selenium bioavailability: current knowledge and future research requirements. The American Journal of Clinical Nutrition. 2010; 91(5):1484S–1491S. doi: 10.3945/ajcn.2010.28674J
  13. Robberecht H., De Bruyne T., Davioud-Charvet E. et al. Selenium Status in Elderly People: Longevity and Age-Related Diseases. Curr. Pharm. Des. 2019; 25(15): 1694–1706. doi: 10.2174/1381612825666190701144709.
  14. Голубкина Н.А., Синдирева А.В., Зайцев В.Ф. Внутрирегиональная вариабельность селенового статуса населения. Юг России: экология, развитие. 2017; 12(1): 107–27. [Golubkina N.A., Sindireva A.V., Zaitsev V.F. Intraregional variability of the selenium status of the population. Yug Rossii: ekologiya, razvitie. 2017; 12(1): 107–27. (in Russ.).] doi: 10.18470/1992-1098-2017-1-107-127.
  15. Куропаткина Т.А., Медведева Н.А., Медведев О.С. Роль селена в кардиологии. Кардиология. 2021; 61(3): 96–104. [Kuropatkina T.A., Medvedeva N.A., Medvedev O.S. The role of selenium in cardiology. Kardiologiya. 2021; 61(3): 96–104. (in Russ.)]. doi: 10.18087/cardio.2021.3.n1186.
  16. He M.-J., Zhang S.-Q., Liu L., Han F. Breast milk selenocystine as a biomarker for selenium intake in lactating women at differential geographical deficiency risk in China. Asia Pacific Journal of Clinical Nutrition. 2019; 28(2): 341–6. DOI: 10.6133 / apjcn.201906_28(2).0016.
  17. Ullah H., Liu G., Yousaf B. et al. Developmental selenium exposure and health risk in daily foodstuffs: A systematic review and meta-analysis. Ecotoxicol Environ Saf. 2018; 149: 291–306. doi: 10.1016/j.ecoenv.2017.11.056.
  18. Barchielli G., Capperucci A., Tanini D. The Role of Selenium in Pathologies: An Updated Review. Antioxidants (Basel). 2022; 11(2): 251. doi: 10.3390/antiox11020251.
  19. Baudry J., Kopp J.F., Boeing H. et al. Changes of trace element status during aging: results of the EPIC-Potsdam cohort study. Eur J Nutr. 2020; 59(7): 3045–58. doi: 10.1007/s00394-019-02143-w.
  20. Bjørklund G., Shanaida M., Lysiuk R. et al. Selenium: An Antioxidant with a Critical Role in Anti-Aging. Molecules. 2022; 27(19): 6613. doi: 10.3390/molecules27196613.
  21. Alehagen U., Opstad T.B., Alexander J. et al. Impact of Selenium on Biomarkers and Clinical Aspects Related to Ageing. A Review. Biomolecules. 2021; 11(10): 1478. doi: 10.3390/biom11101478.
  22. Полубояринов П.А., Голубкина Н.А., Аниськов А.А., Моисеева И.Я., Глебова Н.Н., Швец В.И. Синтез и биологическая активность нового 3,3'-диметилпроизводного L-селеноцистина. Биоорганическая химия. 2019; 45(4): 365–73. [Poluboyarinov P.A., Golubkina N.A., Aniskov A.A., Moiseeva I.Ya., Glebova N.N., Shvets V.I. Synthesis and biological activity of a new 3,3'-dimethyl derivative of L-selenocystin. Bioorganicheskaya himiya. 2019; 45(4): 365–73. (in Russ.)]. doi: 10.1134/S0132342319040080.
  23. Yuan L., Zhu Y., Lin Z.Q., Banuelos G., Li W., Yin X. A Novel Selenocystine-Accumulating Plant in Selenium-Mine Drainage Area in Enshi, China. PLoS One. 2013; 8: 1–9. doi: 10.1371/journal.pone.0065615.
  24. Johansson L., Gafvelin G., Amer E.S. Selenocysteine in proteins-properties and biotechnological use Biochim Biophys Acta. 2005; 1726: 1–13. doi: 10.1016/j.bbagen.2005.05.010.
  25. Кохан С.Т., Кривошеева Е.М. Экспериментальное исследование антиоксидантных свойств растительных адаптогенов. Вестник фармации. 2010; 4(50): 29–33. [Kokhan S.T., Krivosheeva E.M. Experimental study of the antioxidant properties of plant adaptogens. Vestnik farmacii. 2010; 4(50): 29–33. (in Russ.)].
  26. Zulet M.A., Puchau B., Hermsdorff H.H. et al. Dietary selenium intake is negatively associated with serum sialic acid and metabolic syndrome features in healthy young adults. Nutr Res. 2009; 29(1): 41–8. doi: 10.1016/j.nutres.2008.11.003.
  27. Handy D.E., Joseph J., Loscalzo J. Selenium, a Micronutrient That Modulates Cardiovascular Health via Redox Enzymology. Nutrients. 2021; 13(9): 3238. doi: 10.3390/nu13093238.
  28. Andrade I.G.A., de Souza F.I.S., Fonseca F.L.A. et al. Selenium-related nutritional status in patients with common variable immunodeficiency: association with oxidative stress and atherosclerosis risk. BMC Immunol. 2021; 22(1): 31. doi: 10.1186/s12865-021-00425-9.
  29. Lopes Junior E., Leite H.P., Konstantyner T. Selenium and selenoproteins: from endothelial cytoprotection to clinical outcomes. Transl Res. 2019; 208: 85–104. doi: 10.1016/j.trsl.2019.01.004.
  30. Ojeda M.L., Carreras O., Nogales F. The Role of Selenoprotein Tissue Homeostasis in MetS Programming: Energy Balance and Cardiometabolic Implications. Antioxidants (Basel). 2022; 11(2): 394. doi: 10.3390/antiox11020394.
  31. Sunde R. A. Selenium. Present Knowledge in Nutrition: 9th ed. / eds. Bowman B., Russell R. Washington, DC: International Life Sciences Institute, 2006. 480–97.
  32. Глотова И.А., Галочкина Н.А., Курчаева Е.Е. Селендефицитные состояния населения и способы их алиментарной коррекции. Пищевая промышленность. 2013; 12: 74–7. [Glotova I.A., Galochkina N.A., Kurchaeva E.E. Selenium-deficient states of the population and ways of their nutritional correction. Pishchevaya promyshlennost. 2013; 12: 74–7. (in Russ.)].
  33. Полубояринов П. А. Биофортификация растений астрагала Астрагала шерстистоцветкового (Astragalus dasyanthus Pall.) аминокислотой L-селеноцистеином. URL: https://www.secret-dolgolet.ru/biofortifikatsiya-rasteniy-astragala-sherstistotsvetkovogo-
  34. astragalus-dasyanthus-pall-aminokislotoy-l-selenotsistinom/ (дата обращения 20.04.2023). [Poluboyarinov PA Biofortification of astragalus plants Astragalus dasyanthus Pall. with amino acid L-selenocysteine. URL: https://www.secret-dolgolet.ru/biofortifikatsiya-rasteniy-astragala-sherstistotsvetkovogo-astragalus-dasyanthus-pall-aminokislotoy-l-selenotsistinom/ (accessed 20.04.2023) (in Russ.)].
  35. Борисов В. В. Микроэлементы селен и цинк в организме женщины и мужчины: проблемы и решения. Consilium Medicum. 2018; 20(7): 63–8. [Borisov VV Trace elements selenium and zinc in the body of a woman and a man: problems and solutions. Consilium Medicum. 2018; 20(7): 63–8. (in Russ.)].
  36. Terry E. N., Diamond A. M. Selenium // Present Knowledge in Nutrition / eds. Erdman J.W., Macdonald I.A., Zeisel S.H. 10th ed. Washington, DC: Wiley-Blackwell, 2012: 568–87.
  37. Дедов Д.В. Селен и селенсодержащие препараты: значение для организма и профилактики различных заболеваний. Фармация. 2021; 8: 54–6. [Dedov D.V. Selenium and selenium-containing products: importance for the body and prevention of various diseases. Farmaciya. 2021; 8: 54–6. (in Russ.)]. doi: 10.29296/25419218-2021-08-09.

Supplementary files

Supplementary Files
Action
1. JATS XML

This website uses cookies

You consent to our cookies if you continue to use our website.

About Cookies