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Eco-vector
Cheesemaking and buttermaking
ISSN 2073-4018 (Print)
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Keywords butter making cheese cheese making cheese product cheese products curds dairy butter equipment export import keepability milk milk products packaging processed cheese production quality ripening soft cheese spreads technology
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Keywords butter making cheese cheese making cheese product cheese products curds dairy butter equipment export import keepability milk milk products packaging processed cheese production quality ripening soft cheese spreads technology
Home > Search > Author Details

Author Details

Pribolotnyi, A. V

Issue Section Title File
No 2 (2012) Articles How to get rid of moulds at packing cheese in film
No 4 (2014) Articles Partial salting of curds or how to avoid salt whey
 

 

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