Prospects of using nanomaterials in the manufacturing of cheese products
- 作者: Smykov I.T1
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隶属关系:
- 期: 编号 3 (2012)
- 页面: 43-45
- 栏目: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/288049
- ID: 288049
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详细
Specialized computer program for calculating possible danger of nanomaterials for living organisms is discussed.
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