Cheese making sector: problems and offers

Vladimir Igorevich Cheverov; Чеверов Владимир Игоревич; V I Cheverov; Cheverov V I

Cheese making sector: problems and offers

Authors: Cheverov V.I.¹, Cheverov VI¹
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Issue: No 3 (2009)
Pages: 4-7
Section: Articles
URL: https://journals.eco-vector.com/2073-4018/article/view/287233
ID: 287233

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Abstract

The VII International Forum Milk Industry took place on 16-19 of March 2009 in Moscow, and in the frames of the event the First cheese Saloon was held. According to its program problems of the Russian cheese makers were discussed at the round table and proposals concerning customs regulations of cheese and whey powder import were made. The proposals were unanimously approved by participants, and representatives of the 16 enterprises signed the document.