Date the future
- Authors: Bykovskaya G.V1, Girinovich O.A1
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Affiliations:
- Issue: No 6 (2012)
- Pages: 40-43
- Section: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/288220
- ID: 288220
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Abstract
Review of processing equipment novelties for cheesemaking presented at the 6- th International exhibition «Anuga FoodTec-2012» (Cologne, Germany) is given.
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