Actual issues of butter making
- Authors: Topnikova E.V1
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- Issue: No 4 (2014)
- Pages: 51-52
- Section: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/288756
- ID: 288756
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Abstract
Russian market of the dairy butter and spreads is considered. Production, varieties, import and volumes of consumption are characterized.
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