Processed cheese packaging: situation and prospects
- Authors: Rozdova V.F.1, Rozdova VF1
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Affiliations:
- Issue: No 3 (2009)
- Pages: 28-30
- Section: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/287242
- ID: 287242
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Abstract
Principle methods of processed cheese packaging are analyzed. Various types of packaging materials are characterized that are permitted by existing valid technical documents. Storage life of processed cheese in different types of packages is determined and prospects of the processed cheese packaging are outlined.
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About the authors
Valentina Fedorovna Rozdova
Email: uglich-cheese@mail.ru <mailto:uglich-cheese@mail.ru>
V F Rozdova
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