| Edição | 
	Título | 
	Arquivo | 
		| Volume 10, Nº 1 (2023) | 
	ESG investment in agribusiness as an element of sustainable agricultural development | 
	
                	 | 
	| 
		Chudinov O.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Analysis of hazardous factors in the food safety management system | 
	
                	 | 
	| 
		Yurk N., Diner Y.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Analysis of current government support for agricultural producers | 
	
                	 | 
	| 
		Khayrullina O.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Contemporary state and territorial location of the food and processing industry in the Omsk region | 
	
                	 | 
	| 
		Kuznetsova N., Zinich L., Astashova E.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Analysis of the status and growth prospects of Russian meat exports | 
	
                	 | 
	| 
		Khayrullina O.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Waste generation trends in crop production in the Omsk region | 
	
                	 | 
	| 
		Kuznetsova N., Kozlova O.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Business models of wholesale food markets in the context of national food security strategies | 
	
                	 | 
	| 
		Matraeva L., Vasyutina E., Maloletko A.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Impact of global warming on the agro-industrial complex | 
	
                	 | 
	| 
		Idrisov R.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Hybrid institutions of rural development | 
	
                	 | 
	| 
		Polbitsyn S.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Grain resources of the Russian Federation amidst macroeconomic shocks: trends in terms of the primary factors of production | 
	
                	 | 
	| 
		Shalaeva L.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Institutional problems in food economic accessibility amidst new global challenges | 
	
                	 | 
	| 
		Reshetnikova E.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Meat production and export support tools: Brazilian experience | 
	
                	 | 
	| 
		Khayrullina O.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Conceptual provisions of the circular economy development in agriculture | 
	
                	 | 
	| 
		Kuznetsova N.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Mechanisms for regional agro-industrial integration in the country's food security system | 
	
                	 | 
	| 
		Tumenova S.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Global and Russian grain market: trends and prospects assessment | 
	
                	 | 
	| 
		Shalaeva L.
	 | 
		| Volume 10, Nº 3 (2023) | 
	The world food crisis in the current geopolitical situation | 
	
                	 | 
	| 
		Anishchenko A., Usmanov D.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Multifactor sustainability of dairy subcomplex development in the region amidst economic sanctions | 
	
                	 | 
	| 
		Shumeyko N., Belokopytov A.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Regional consumer safety assessment model (on the materials of the subjects of the Volga Federal District) | 
	
                	 | 
	| 
		Karaulov V., Selezneva E.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Ensuring economic security in public procurements by methods of anti-corruption control | 
	
                	 | 
	| 
		Alekseev S., Sharipov S., Sergeeva Y.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Ensuring the effective development of a meat processing company based on the economic activity automation | 
	
                	 | 
	| 
		Bogomolova I., Vasilenko I., Ustyugova I., Strukov G., Prigorodov D.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Substantiation of the need to develop a concept of technological development of the Russian agro-food complex amidst global challenges | 
	
                	 | 
	| 
		Osovin M.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Organic agriculture amidst economic crisis: Russian and German experience | 
	
                	 | 
	| 
		Leushkina V.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Organic agriculture: opportunities and prospects for exporting products | 
	
                	 | 
	| 
		Khayrullina O.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Food security of the Russian population in the face of new challenges and constraints | 
	
                	 | 
	| 
		Yakovenko N., Ivanenko I.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Trends in rye production and consumption in Russia in the context of the main factors and farm categories | 
	
                	 | 
	| 
		Shalaeva L.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Assessment of factors affecting agricultural exports | 
	
                	 | 
	| 
		Khayrullina O.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Problems and prospects for ensuring food security amidst sanctions restrictions | 
	
                	 | 
	| 
		Ilyashenko S., Stolyarova A.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Food security as an element of state's national security | 
	
                	 | 
	| 
		Stolyarova A., Shamray-Kurbatova L., Darelina O., Chumakova E.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Russia's food independence: current state, security risks and promising trends | 
	
                	 | 
	| 
		Zakshevskiy V., Bogomolova I., Vasilenko I., Shaykin D.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Grain and legume crop production in the Siberian Federal District in the context of food security | 
	
                	 | 
	| 
		Bykova V.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Developing import substitution in the conditions of innovative economy in the Russian agro-industrial complex | 
	
                	 | 
	| 
		Lyasnikov N., Lyasnikova Y., Anishchenko A., Romanova Y.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Crop production in Russia and the Bryansk region: current trends and development priorities | 
	
                	 | 
	| 
		Kuzymitskaya A., Korosteleva O., Ivanyuga T., Kubyshkin A.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Implementation of system management in food security | 
	
                	 | 
	| 
		Diner Y., Yurk N.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Recreational forestry: ecological and economic assessment and development prospects | 
	
                	 | 
	| 
		Ivanov D.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Risk factors for the sustainable development of regional dairy farms | 
	
                	 | 
	| 
		Belokopytov A., Ivanova E.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Current state of food security in the Russian Federation | 
	
                	 | 
	| 
		Kosymin A., Kuznetsova O., Kuznetsov V., Kuznetsova S.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Modern trends in the development of the agricultural and food market of the Luhansk People's Republic | 
	
                	 | 
	| 
		Bondarchuk A., Chebotareva E., Deryugina Elena Yuryevna .
	 | 
		| Volume 10, Nº 1 (2023) | 
	Modern staff potential of agricultural organizations | 
	
                	 | 
	| 
		Zinich L., Kuznetsova N.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Specifics of the ecoproduction market in the world | 
	
                	 | 
	| 
		Drozdova T., Luft K., Borkova E.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Стратегические аспекты формирования системы продовольственной безопасности Южной Осетии | 
	
                	 | 
	| 
		 .
	 | 
		| Volume 10, Nº 4 (2023) | 
	Taxonomic analysis of rural businessmen's motivation | 
	
                	 | 
	| 
		Polbitsyn S.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Trends and sustainability factors of the global fertilizer market | 
	
                	 | 
	| 
		Khmeleva G., Aleynikova A.
	 | 
		| Volume 10, Nº 4 (2023) | 
	Barley production and consumption trends in the Russian Federation | 
	
                	 | 
	| 
		Shalaeva L.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Trends in the development of aquaculture in Russia: prospects for qualitative improvement of food security and sustainable growth of the industry's economic potential | 
	
                	 | 
	| 
		Kolonchin K., Truba M., Kuzicheva N.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Trends in agricultural marketing | 
	
                	 | 
	| 
		Kabanenko M., Kabanenko A.
	 | 
		| Volume 10, Nº 3 (2023) | 
	Threats to food security in the Russian Federation under a new wave of sanctions tensions | 
	
                	 | 
	| 
		Lyasnikov N., Anishchenko A., Romanova Y.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Price management in a mobilization economy in the context of socio-economic and food security: historical experience | 
	
                	 | 
	| 
		Lev M.
	 | 
		| Volume 10, Nº 2 (2023) | 
	Strengthening internal inventory control using the Internet of Things in agribusiness | 
	
                	 | 
	| 
		Minigulova Z., Khalitova A.
	 | 
		| Volume 10, Nº 1 (2023) | 
	Economic, environmental and social factors in the agriculture anti-crisis strategy amidst the new global economic environment | 
	
                	 | 
	| 
		Sergienko O.
	 | 
	
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