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Vol 72, No 2 (2023)
Chemical composition of flowers and herbs of the Tripleurospermum inodorum (l.) sch. bip
Marakhova A.I., Bokov D.O., Elapov A.A.
PDF
(Rus)
Vol 69, No 5 (2020)
VALIDATION OF A PROCEDURE FOR QUANTIFYING THE AMOUNT OF FLAVONOIDS IN IN THE GROUND BURNUT (TRIBULUS TERRESTRIS) HERB
Abdulkarim A., Blinova O.L., Gileva A.A., Belonogova V.D., Turyshev A.Y.
PDF
(Rus)
Vol 69, No 1 (2020)
Development of a procedure for quantification of the total flavonoid content in the ground burnut (Tribulus terrestris) herb
Affuf A., Gileva A.A., Blinova O.L., Belonogova V.D., Turyshev A.Y.
PDF
(Rus)
Vol 71, No 4 (2022)
Development of approaches to standardization of achillea millefolium herbs
Vaskova A.I., Kurkin V.A.
PDF
(Rus)
Vol 72, No 8 (2023)
Development of a method for the quantitative determination of flavonoids in dill herb (Anethum graveolentis herba)
Bourakba S., Marakhova A.I., Zhilkina V.Y., Bokov D.O.
PDF
(Rus)
Vol 71, No 2 (2022)
Composition of biologically active compounds of three-part beggarticks herb
Rodin M.N., Bokov D.O., Samylina I.A.
PDF
(Rus)
Vol 68, No 4 (2019)
ELABORATION OF APPROACHES TO STANDARDIZING WILD BERGAMOT (MONARDA FISTULOSA L.) HERB
Lapina A.S., Kurkin V.A.
PDF
(Rus)
Vol 70, No 8 (2021)
Elaboration of approaches to standardizing love-in-a-mist (Nigella sativa) herb
Mubinov A.R., Kurkin V.A., Avdeeva E.V.
PDF
(Rus)
Vol 72, No 6 (2023)
Development of approaches to standardization of the herb of the meadowsweet
Sokolov N.S., Kurkin V.A., Sharipova S.K., Sazanova K.N.
PDF
(Rus)
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