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Development of procedure for quantitative determination of triterpenoids and phytosterols in capsules with sabal palm fruit extract
Khodakova S.E., Zilfikarov I.N., Babaeva E.Y.
Method of quantitative determination of the total flavonoids in the leaves of Populus alba L.
Kosenko A.A., Kurkina A.V., Kurkin V.A.
Development of conditions for analytical diagnosis of poisoning with clopidogrel
Anosova L.S.
Development of approaches to standardization of achillea millefolium herbs
Vaskova A.I., Kurkin V.A.
Development and standardization of lozenges containing furosemide
Zilfikarov I.N., Arutyunov A.K., Lebedeva A.S., Bochkareva I.I., Artemyeva V.V.
Development of approaches to standardization of the herb of the meadowsweet
Sokolov N.S., Kurkin V.A., Sharipova S.K., Sazanova K.N.
Validation of the method for the quantitative determination of lapatinib in tablets during the "Dissolution" test
Poskedova Y.A., Shprakh Z.S., Ignatieva E.V., Ramenskaya G.V.
Development of a UV spectrophotometric method for quantitative determination of a clopidogrel metabolite suitable for chemical and toxicological analysis
Anosova L.S., Remezova I.P., Agafonov A.M.
Development of a method for the quantitative determination of flavonoids in dill herb (Anethum graveolentis herba)
Bourakba S., Marakhova A.I., Zhilkina V.Y., Bokov D.O.
Qualitative and quantitative analysis of the main psoralen derivatives in the juice of Sosnowsky's hogweed
Ageev V.P., Shlyapkina V.I., Kulikov O.A., Zaborovskiy A.V., Tararina L.A.
The development of technology for therapeutic and prophylactic herbal toothpaste and its standardization
Varina N.R., Kurkin V.A., Avdeeva E.V., Pervushkin S.V., Klimova L.D., Stenyaeva V.V., Zimenkina N.I.
Verification of the test procedure for a Haemophilus type b conjugate vaccine by determination of capsular polysaccharide
Ivanova A.A., Konon A.D., Salimova E.L., Trukhin V.P.
Elaboration of approaches to standardizing love-in-a-mist (Nigella sativa) herb
Mubinov A.R., Kurkin V.A., Avdeeva E.V.
Development of technology and procedures for analysis of rectal suppositories with phytoconstituents
Saenko A.Y., Stepanova E.F., Lazaryan J.S., Petrov A.Y., Kul I.Y., Denisenko O.N.
CHEMICAL TOXICOLOGICAL ANALYSIS OF ZIDOVUDINE
Illarionova E.A., Chmelevskaya N.V., Gonchikova J.A., Skripko A.A.
Investigations for the development of a procedure for the quantitative analysis of redhaw hawthorn (Crataegus sanguinea) shoots
Volkova N.A., Kurkin V.A., Pravdivtseva O.E., Kurkina A.V., Varina N.R., Sharova O.V.
Elaboration of approaches to standardizing walnut (Juglans regia) leaves
Zimenkina N.I., Kurkin V.A.
The content of tannins in the rhizomes of yellow iris (Iris pseudacorus) growing in the Moscow Region
Sorokina A.A., Tikhomirova E.A., Kostikova E.N., Suleimanova F.S., Sokolskaya T.A.
The amino acid composition of the herb of some Astragalus L. species
Matvienko U.A., Durnova N.A., Karavaeva L.V., Romanteeva Y.V.
The amino acid composition of knotweeds (Polygonum) of the series Amphibiae Kom
Chistyakova A.S., Gudkova A.A., Sorokina A.A.
ELABORATION OF APPROACHES TO STANDARDIZING WILD BERGAMOT (MONARDA FISTULOSA L.) HERB
Lapina A.S., Kurkin V.A.
ELABORATION OF APPROACHES TO STANDARDIZING THE COMMON LILAC (SYRINGA VULGARIS) FLOWERS
Serebryakova A.D., Kurkin V.A.
Development of a procedure for standardization of the Rozmatin substance from Moldavian dragonhead (Dracocephalum moldavice) herb
Zvezdina E.V., Sheichenko O.P., Burova A.E.
Design and standardization of the composition of suppositories containing antiviral components
Saenko A.Y., Stepanova E.F., Lazaryan J.S., Petrov A.Y., Kul I.Y.
SPECTROPHOTOMETRIC DETERMINATION OF THE AMOUNT OF FLAVONOIDS IN SOME ASTRAGALUS SPECIES
Matvienko U.A., Fomina Y.A., Shestopalova N.B., Berezutsky M.A., Durnova N.A.
Elaboration of approaches to standardizing Emerson’s thorn (Crataegus submollis) fruits
Shaikhutdinov I.K., Kurkin V.A., Pravdivtseva O.E.
Procedure for quantitative determination of the amount of flavonoids in pedunculate oak (Quercus robur) leaves
Ryabov N.A., Ryzhov V.M.
VALIDATION OF A PROCEDURE FOR QUANTIFYING THE AMOUNT OF FLAVONOIDS IN IN THE GROUND BURNUT (TRIBULUS TERRESTRIS) HERB
Abdulkarim A., Blinova O.L., Gileva A.A., Belonogova V.D., Turyshev A.Y.
Prospects for the design of novel drugs based on fresh Emerson’s thorn (Crataegus submollis) berries
Kurkin V.A., Shaikhutdinov I.K., Pravdivtseva O.E., Kurkina A.V., Pervushkin S.V., Ber O.V.
Development of a procedure for quantification of the total flavonoid content in the ground burnut (Tribulus terrestris) herb
Affuf A., Gileva A.A., Blinova O.L., Belonogova V.D., Turyshev A.Y.
1 - 30 of 30 Items

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