Informative technologies in the food sector
- Authors: Bykovskaya G.V.1, Bykovskaya GV1
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Affiliations:
- Issue: No 4 (2010)
- Pages: 40-41
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325383
- ID: 325383
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Abstract
In Moscow the conference on the problems of optimization of food products manufacturing took place. The article gives brief information about the event
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