Labeling «Traffic signals» in Russia: first experience


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N. Zhylinskaya

Bibliografia

  1. Global status report on noncommunicable diseases/World Health Organization. Switzerland. 2014. 280 p. URL: http://apps.who. int/iris/bit-stream/handle/10665/148114/9789241564854_eng.pdf?sequence=1.
  2. Муромцева, Г.А. Распространенность факторов риска неинфекционных заболеваний в российской популяции в 2012-2013 гг. Результаты исследования ЭССЕ-РФ /ГАМуромцева [и др.]//Кардиоваскулярная терапия и профилактика. 2014. Т. 13. № 6. С. 4-11. DOI:org/10.15829/1728-8800-2014-6-4-11.
  3. Global action plan for the prevention and control of noncommunicable diseases2013-2020/WorldHealth Organization. Switzerland.2013.103p. URL: http://apps.who.int/iris/bitstream/hanle/10665/94384/ 9789241506236_eng.pdf;jsessionid=890094123470BB821C86CCD9C1C26 C77?sequence=1.
  4. Neal, B. Effects of different types of front-of-pack labelling information on the healthiness of food purchases - a randomised controlled trial/B.Neal [et al.]//Nutrients. 2017. V. 9. 1284 p. doi: 10.3390/nu9121284.
  5. Traffic light labeling - helping people make healthy choices/World Cancer Research Fund. URL: https://www.wcrf.org/sites/default/files/Food-Labelling-Position-WCRF.pdf.
  6. Guide to creating a front of pack (FoP) nutrition label for pre-packed products sold through retail outlets / Department of Health and Social care UK. 2016. URL: https://assets.publishing.service.gov.uk/government/ uploads/system/uploads/attachment_data/file/566251/FoP_Nutriti-on_label-ling_UK_guidance.pdf.
  7. Mela, DJ. Perspective: Total, Added, or Free? What Kind of Sugars Should We Be Talking About? / DJ.Mela, E.M.Woolner // Advances in Nutrition. 2018. V. 9. № 2. P. 63-69. URL: https://doi.org/10.1093/advances/ nmx020.
  8. Changes to the nutrition facts label/U.S. Food&Drug Administration. 2016. URL: https://www.fda.gov/Food/GuidanceRegulation/ GuidanceDocumentsRegulatoryInformation/La-belingNutrition/ ucm385663.htm.
  9. Guideline: Sugars intake for adults and children/World Health Organization. 2015. URL: http://apps.who.int/iris/bitstream/handle/10665/ 149782/9789241549028_eng.pdf?sequence=1.
  10. Livingstone, E. French food labels: Salt, fat, Sugar, controversy / E.Livingstone //Politico. 2016. URL: https://www.politico.eu/article/france-color-coded-food-labeling-traffic-lights-obesity/.

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