Production recording. Recalculation of the norms for the raw materials expenditures in milk and fermented milk products
- 作者: - -
- 期: 编号 2 (2016)
- 页面: 72-73
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328595
- ID: 328595
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The formulae to recalculate norms of the raw materials expenditure for milk and fermented milk products in the indices of the milk with the base mass share of fat are given.
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