Cheese - reply to many questions. Ef cient, resources saving and exible cheese production
- Authors: Tim High -1
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Affiliations:
- Issue: No 3 (2012)
- Pages: 28-29
- Section: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/288038
- ID: 288038
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Abstract
The author of the article tells how cheese products and cheese manufacturing satisfy consumer demand in relation to price- quality ratio, health protection, food products safety and lower negative impacts on environment and how they allow milk products manufactures to achieve success.
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