Plants for microparticulation in the present day milk processing

Cite item

Full Text

Open Access Open Access
Restricted Access Access granted
Restricted Access Subscription Access


Possibilities to get microparticulates of proteins from cheese whey with the aid of the plant «ECOPORT+» presented by the group of companies «Kizellmann» have been outlined.

Full Text

Restricted Access

About the authors

S. A Baranov



This website uses cookies

You consent to our cookies if you continue to use our website.

About Cookies