Cheesemaking and buttermaking
ISSN 2073-4018 (Print)
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butter making
cheese
cheese making
cheese product
cheese products
curds
dairy butter
equipment
export
import
keepability
milk
milk products
packaging
processed cheese
production
quality
ripening
soft cheese
spreads
technology
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Other Journals
Categories
Keywords
butter making
cheese
cheese making
cheese product
cheese products
curds
dairy butter
equipment
export
import
keepability
milk
milk products
packaging
processed cheese
production
quality
ripening
soft cheese
spreads
technology
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Author Details
Author Details
Mustafina, G N
Issue
Section
Title
File
No 1 (2008)
Articles
Physical and chemical composition of goats milk and goats milk products
No 6 (2011)
Articles
Technological and biochemical aspects of the cheese«Legenda» from goat milk
No 1 (2010)
Articles
Goat's milk and its quality indicators by cheeseproduction
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