Restoration of traditions in the Education Union


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The college was founded as an innovative educational establishment with one of the principle direction of activity: to conduct international cooperation in the eld of milk processing and cheese making using experience of specialists from France and in the Altai region. The college cooperates with educational bodies in the CIS countries and near foreign countries.

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作者简介

N. Solov’eva

S. Lyadova

参考

  1. Restoration of traditions in the Education Union The International College of Cheese Making in Barnaul was organized on the basis of solution of the administration of the Altai region

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