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Breeding assessment of winter rye population GC-494/15vv with high viscosity of water extract of grain meal
Goncharenko А., Makarov А., Tsygankova N., Semenova T., Tochilin V., Klochko N., Goncharenko M., Plotnikov P.
Adaptive potential of winter wheatparent materlal in the middle Volga region
Sukhorukov A., Sukhorukov A.
Content of mineral substances and sugar acid complex of introduced and local breeding varieties of cherries grown in Dagestan
Guseinova B., Musaeva R.
Genotype-environment interaction, productivity and adaptive potential of spring wheat varieties
Sapega V.
Amino acid content in spring common wheat grain
Ashadullin D., Ashadullin D., Vasilova N., Zuev E., Hajrullina A.
Ecological stability of varieties of winter rye with various type of a short-stem
Goncharenko A., Makarov A., Ermakov S., Semenova T., Tochilin V., Tsygankova N., Skatova S., Krakhmaleva O.
Apple varieties of the i. v. michurin federal scientific center as a basis for ensuring the breeding advantage of the biochemical composition of fruits
Saveleva N., Yushkov A., Zemisov A., Borzykh N., Chivilev V.
Source material for creating spring barley varieties in the forest-steppe zone of the Middle Volga Region
Kosykh L.
New varieties and hybrids of potato recommended for cultivation in the middle taiga zone of european north-east*
Chebotarev N., Yudin A., Konkin P., Oblizov A.
Integral assessment of the adaptive potential of winter rye varieties based on technological traits of grain quality
Goncharenko A., Makarov A., Tsygankova N., Tochilin V., Klochko N., Goncharenko M., Kostin A., Plotnikov P.
Photosynthetic activity - as a factor in the formation of yield and quality of the new grain fodder oat variety Irtysh 33
Yusova O., Nikolaev P., Vasyukevich V.
Results of breeding six-row barley cultivars for arid conditions of the Middle Volga Region
Shevchenko S., Dolzhenko D., Bisharev A., Kalyakulina I.
Ecological plasticity, yield and grain quality of various soybean varieties under the conditions of Kursk Region
Dubovik D., Dubovik E., Shumakov A., Krivosheev S.
Fodder and seed productivity of the bonfire awnless of the selection of Omsk agrarian scientific center
Puzikov A., Yusova O., Momonov A., Dubinin A.
Reaction of barley varieties on the content of polyphenols on stress soil backgrounds
Shupletsova O., Tovstik E., Shchennikova I.
Comparative analysis of biochemical composition of fruits of local selection and introduced cherry varieties grown in conditions of foothill Dagestan
Guseynova B.
Intensification of the breeding process and acceleration of the introduction of apple cultivars into production
Sedov E.
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