Some technological aspects of receiving whey proteins of the cow milk
- Authors: Elchaninov V.V1
-
Affiliations:
- Issue: No 12 (2015)
- Pages: 46-49
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328363
- ID: 328363
Cite item
Abstract
Full Text
![Restricted Access](https://journals.eco-vector.com/lib/pkp/templates/images/icons/text_lock.png)
Supplementary files
![](/img/style/loading.gif)