Expecting amendments in the new version of the standard ISO 22000:2017
- Authors: Mahova N.N1
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- Issue: No 9 (2016)
- Pages: 11-11
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328610
- ID: 328610
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Abstract
Currently the working group of the committee of the Internationl Standard Organization is working at the amendments to the standard ISO 22000:2017 with the aim to improve the document. Possible changes in the standard are discussed in the article. Final draft standard wiil be ready and published in 2017.
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References
- ISO 22000:2005 Food safety managements systems - Requirements for any organization in the food chain.
- ГОСТ Р ИСО 22000-2007 «Системы менеджмента безопасности пищевой продукции. Требования к организациям, участвующим в цепи создания пищевой продукции».
- ISO 9001:2015 Quality management systems - Requirements.
- ГОСТ Р ИСО 9001-2015 «Системы менеджмента качества. Требования».
- ГОСТ Р 54762-2011/ISO/TS 22002-1:2009 «Программы предварительных требований по безопасности пищевой продукции. Часть 1. Производство пищевой продукции».
- http://www.iso.org/iso/ru/home/news_index/ news_archive/news.htm?refid=Ref1951
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