Natural, beneficial, of high quality
- Authors: - -
- Issue: No 8 (2010)
- Pages: 68-68
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325662
- ID: 325662
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Abstract
Principle characteristics of the dry mixture of milk proteins «Geleon 112C» are given. The mixture is recommended for enriching milk products with proteins. It also functions as a stabilizer and thickening agent.
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