Strategy of improving food products quality: implementation and prospects
- Authors: Semenova P.A1
-
Affiliations:
- Issue: No 9 (2016)
- Pages: 34-35
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328651
- ID: 328651
Cite item
Open Access
Access granted
Abstract
The items related with implementation of the legislation requirements to the producers of foods, improvements of the government regulations in the field of quality, provision of survey and control, and items connected with food supplements registration have been considered.
Full Text
Supplementary files
