Strategy of improving food products quality: implementation and prospects
- 作者: Semenova P.A1
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隶属关系:
- 期: 编号 9 (2016)
- 页面: 34-35
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328651
- ID: 328651
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The items related with implementation of the legislation requirements to the producers of foods, improvements of the government regulations in the field of quality, provision of survey and control, and items connected with food supplements registration have been considered.
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