Microfiltrated milk is also in Russia
- Autores: - -
- Edição: Nº 2 (2009)
- Páginas: 59-59
- Seção: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325069
- ID: 325069
Citar
Acesso aberto
Acesso está concedido
Somente assinantes
Resumo
Development Director of the Kingiseppt milk combine I. Lavrenev tells about experience of applying milk microfiltration. This technology is used for manufacturing of the brand LATEO products: liquid milk, kefir and yogurt.
Palavras-chave
Arquivos suplementares
