International standard for assessing food products suppliers

Oksana Aleksandrovna Kuznetsova; Кузнецова Оксана Александровна; O A Kuznetsova; Kuznetsova O A

International standard for assessing food products suppliers

Autores: Kuznetsova O.A.¹, Kuznetsova OA¹
Afiliações:
Edição: Nº 9 (2009)
Páginas: 13-14
Seção: Articles
URL: https://journals.eco-vector.com/1019-8946/article/view/325172
ID: 325172

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Resumo

International Food Standard is a commonly admitted standard for assessing food suppliers in the EC countries. It was prepared in 2002 by the German association of retailers (HDE). Further in the work at the standard also participated Federation of trade and distribution of France (FCD) and retailers from Italy. In 2007 the fifth version of the IFS appeared that is valid also at present days.