Relation of hard cheese quality with animals genotypes according to kappa-casein
- Authors: Volohov I.M1, Kalashnikova L.A1, Evdokimova A.S1, Pashchenko O.V1
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- Issue: No 4 (2012)
- Pages: 31-33
- Section: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/288086
- ID: 288086
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Abstract
Information is given about study of the cows genotypes. Correlation between hard cheese quality and genotypes of cows according to kappa-casein is considered.
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