The autumn 2013: scienti c-practical seminar in Adygeya
- 作者: Bushueva I.G1
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- 期: 编号 6 (2013)
- 页面: 4-9
- 栏目: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/288508
- ID: 288508
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Improvements of technologies and apparatus and processes for curds, soft and gure cheese manufacturing are discussea.
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