Author Details
Сорокина, Н П
Issue | Section | Title | File |
No 6 (2008) | Articles | Bacterial starters and concentrates in the cheese making biotechnology | |
No 3 (2004) | Articles | Bacteriological concentrates | |
No 1 (2006) | Articles | From the history of starters preparation since the XIX century till the middle of the XX century |