Restoration of traditions in the Education Union
- Авторлар: Solov’eva N.I1, Lyadova S.A1
-
Мекемелер:
- Шығарылым: № 5 (2013)
- Беттер: 58-62
- Бөлім: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/288478
- ID: 288478
Дәйексөз келтіру
Аннотация
The college was founded as an innovative educational establishment with one of the principle direction of activity: to conduct international cooperation in the eld of milk processing and cheese making using experience of specialists from France and in the Altai region. The college cooperates with educational bodies in the CIS countries and near foreign countries.
Толық мәтін
![Рұқсат жабық](https://journals.eco-vector.com/lib/pkp/templates/images/icons/text_lock.png)
Әдебиет тізімі
- Restoration of traditions in the Education Union The International College of Cheese Making in Barnaul was organized on the basis of solution of the administration of the Altai region
Қосымша файлдар
![](/img/style/loading.gif)