Dependence of renneting and syneresis characteristics of protein clots on season features of milk
- Autores: Proshkina T.G.1, Belov A.N.1, Odegov N.I.1, Shalimova E.V.1
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Afiliações:
- Edição: Nº 3 (2010)
- Páginas: 28-31
- Seção: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/287562
- ID: 287562
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Resumo
Results of researches of milk taken from three different regions of the Altai territory are given in the article. Dependence of renneting and syneresis characteristics of protein clots on season features of milk
composition was studied. The dynamics of these indices, changes in different seasons were considered.
composition was studied. The dynamics of these indices, changes in different seasons were considered.
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Sobre autores
Tamara Proshkina
Email: sibniis@alt.ru
Aleksandr Belov
Email: sibniis@alt.ru
Nikolay Odegov
Email: sibniis@alt.ru
Evgeniya Shalimova
Email: sibniis@alt.ru
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