Dependence of renneting and syneresis characteristics of protein clots on season features of milk
- Authors: Proshkina T.G.1, Belov A.N.1, Odegov N.I.1, Shalimova E.V.1
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Affiliations:
- Issue: No 3 (2010)
- Pages: 28-31
- Section: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/287562
- ID: 287562
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Abstract
Results of researches of milk taken from three different regions of the Altai territory are given in the article. Dependence of renneting and syneresis characteristics of protein clots on season features of milk
composition was studied. The dynamics of these indices, changes in different seasons were considered.
composition was studied. The dynamics of these indices, changes in different seasons were considered.
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About the authors
Tamara Grigor'evna Proshkina
Email: sibniis@alt.ru
Aleksandr Nikolaevich Belov
Email: sibniis@alt.ru
Nikolay Ivanovich Odegov
Email: sibniis@alt.ru
Evgeniya Vladimirovna Shalimova
Email: sibniis@alt.ru
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