Informaçao sobre o Autor
Onopriiko, V A
Edição | Seção | Título | Arquivo |
Nº 5 (2008) | Articles | Applications of whey in cheese making | |
Nº 6 (2008) | Articles | Whey - a constituent of cheese | |
Nº 3 (2004) | Articles | Cheese mass formation at chedderazation and plastification | |
Nº 4 (2006) | Articles | Lactose hydrolysis in cheese. | |
Nº 6 (2006) | Articles | Penetrometer for cheese | |
Nº 5 (2006) | Articles | Mechanized line for cheese formation and pressing | |
Nº 3 (2003) | Articles | Retrospective and forecast for cheesemaking | |
Nº 4 (2003) | Articles | Production of cheese from protein2fat concentrate |