Processed cheese products with powdered milk ingredients
- 作者: Ostroumov LA1, Leonenko Y.V1
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隶属关系:
- 期: 编号 2 (2010)
- 页面: 18-19
- 栏目: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/287484
- ID: 287484
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详细
Special features of the processed cheese products manufacturing with application of dry milk ingredients such as whey powder, dry soy-milk concentrate, dried curds have been studied.
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