High quality of milk: it is possible with innovative technologiesof the «DeLaval» company
- Authors: Raycheva EY.1, Raicheva EY.1
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- Issue: No 6 (2005)
- Pages: 26-27
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/323976
- ID: 323976
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